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Prepare vegetables to improve health of community

Friday, November 20th, 2015 from 11:30am to 1:30pm


Positions3 Remaining
Age Limit12 and up
This program was created and designed with the community's Health in mind. We cut vegetables and then put them in ready-made bags made available for a suggested donation to busy families. They are delicious. healthy, and fresh. Come join us in helping make the community healthier!
Be able to use sharp cutting implements safely!
PerksLearn knife skills as we help families eat fresher every day!
CausesCommunity Health & Medicine Hunger Immigrants & Refugees International Seniors Women
0 Positions Filled | 0 Impacts | 0 Hours

Location: Sustainable Food Center Commerical Kitchen, 2921 E. 17th Street Building C, Austin, TX 78702, United States