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Considering the Feasibility of a Mobile Food Market 

Open Opportunity
This event has been cancelled.


Research current best practices for mobile food market, identify costs of launching project and identify potential donors and/or business partners
  • Status: Planning phase
  • Timeframe: TBD
  • Scope: Zone 1
  • Cost: TBD
  • Want to help? Contact Cora Scott at or 864-1009.
CausesCommunity Food Insecurity, Hunger Poverty & Basic Needs
SkillsFood Drives Retail Business Strategy Fundraising Nutrition Repair/Renovation Food Distribution
3 Positions Filled | 0 Impacts | 0 Hours