Food Processing-Fall 2021

Next date is Wednesday, December 1st, 2021 from 1:30pm to 3:30pm (ET)


Help Campus Kitchen process excess produce we receive! Can be anything from mixing spice blends to cracking pecans to making pear chips. Most of the shift takes place in an outside, covered area, so dress for the weather.

Sometimes at the end of a shift its possible that volunteers get to take home fresh produce from the garden!
1 Remaining
Opens 21 days before each start date
Registration Closes
1 hour before each start date or when space runs out.
Requirement Details
Closed-toed shoes are a must. Also, wear clothes you are ok with getting dirty and/or wet.
Potential to take home fresh garden produce and goodies from Trader Joe's and Earthfare.
Parking Details
UGArden upper barn has tons of parking near the barn.
Sustainable Development Goals
84 Positions Filled | 58 Impacts | 114 Hours

Upcoming Dates