Farm to Table Cooking Class: Cooking with Kids in the Garden

Monday, May 15th, 2017 from 8:15am to 11:00am (CT)


We believe that every child should have the opportunity to love healthy foods. We believe that if given the skills and knowledge necessary to have a more active role in their food choices children will desire to become proponents for their health. 

The Farm to Table Cooking Class builds enthusiasm around fresh fruits and vegetables and empowers students with the skills and the desire to prepare healthy food. It is a unique way for students to learn how to prepare a meal. 

Apple Seeds hosts students in our garden kitchen where the kids are in charge for the day – they read recipes, they harvest the ingredients, they prepare recipes at cooking stations, they pick flowers for the table, they set the table, and they sit down together in the garden to eat. This novel experience shows the students how to make healthy eating a fun adventure.
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Requirement Details
Experience working with students or an eagerness to gain experience.
Spending time in the garden with students who are ager to learn. Leadership opportunities. Produce and bouquets when available!
Parking Details
Parking is located across the street from the office in the church parking lot or in the Gulley Park lot, a short walk through the park to the Teaching Farm.
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